Mother's Day at the Celtic Bistro

Celebrate Mother’s Day with a fabulous lunch at the Celtic Bistro.

Perfect for conversation & connection. Entertainment: solo live music.

ENTRÉE Options

Seared Scallops

Seared scallops, cauliflower purée, lemon beurre blanc, crispy pancetta, chive oil

King Prawn Cocktail

Poached king prawns, iceberg lettuce, avocado, cucumber, Marie Rose sauce, lemon wedge

Roasted Pumpkin & Feta Salad (V)

Roasted pumpkin, crumbled feta, baby spinach, red onion, candied walnuts, balsamic glaze

MAINS Options

Grilled Eye Fillet

200g eye fillet, dauphinoise potato, garlic broccolini, red wine jus

Red Emperor

Pan-seared red emperor, lemon myrtle beurre blanc, chat potatoes, green beans, toasted almonds

Wild Mushroom Risotto (V)

Creamy arborio rice, wild mushrooms, parmesan, truffle oil, rocket & lemon salad

Roasted Duck Leg

Confit duck leg, orange & red wine jus, roasted baby carrots, caramelised red cabbage, parsnip purée

DESSERT Options

Black Forest

Chocolate sponge, whipped cream, cherries, dark chocolate shavings, kirsch syrup

Walnuts Trifle

Layers of sponge, custard, whipped cream, strawberries, raspberry jelly, toasted walnuts

Kids Menu Options

Cheeseburger with chips

Chicken Nuggets with chips

Kids Dessert

Ice Cream